If you were at Festivus de Teresa this year, then you had one of these at the Hayes' house. Blake and I discovered this yum drink at Houlihan's in New Jersey about 6 or 7 years ago. The name there was the Milky Way Martini, but due to that whole branding thing, I've changed the name.
For my overseas folk, if you can't get the liquors at your local liquor store or commissary, check the duty free store. Or, there's always that person headed back from Europe and can probably score you a bottle of what you are missing.
Oh, by the way, these pack a punch (KA-POW) and the effects can creep up on you. Just ask Festivus attendees .
Candy Bar Martini
2 shots of Irish Cream (Bailey's, preferably)
2 shots of white Creme de Cacao (or another milky chocolate liquor)
1 shot of vodka (Absolut is my fave)
2-4 shots of whole milk or 2% milk
Chocolate syrup
Optional: Milky way or 3 Musketeers candy mini candy bars
Combine and mix all liquors and milk. Drizzle some chocolate syrup into the bottom of a martini or margarita type glass. Pour liquor/milk mixture into the glass. Put the candy bar on the rim of the glass by making a small cut into the mini piece. This serves 2 regular martinis or 1 large :).
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